National Reference Laboratory for Foodborne and Gastrointestinal Bacteria

The national reference laboratory (NRL) for foodborne and gastrointestinal pathogenic bacteria is responsible for the typing, resistance testing, surveillance and research in relation to a wide range of bacterial pathogens. SSI’s surveillance and preparedness tasks are regulated in the health act § 222.

The NRL for foodborne and gastrointestinal bacteria in public health is placed in the Section for Foodborne Infections (NRL-FBI) in Department of Bacteria, Parasites and Fungi.

The NRL-FBI supports the regional departments of clinical microbiology (DCM) by providing reference diagnostics, reference materials and scientific advice in the field of foodborne and gastrointestinal bacterial infections. The NRL performs the laboratory-based surveillance of these infections, including typing, virulence characterisation, and antimicrobial resistance testing of isolates referred from the DCMs. The methods used involve whole genome sequencing (WGS) and specialised molecular or phenotypical methods for a wide array of bacteria. The data is used to detect outbreaks, identify sources and infection routes, to follow trends, etc. This work is done in close collaboration with other stakeholders at the national and international level.

Surveillance data is reported to national and international authorities (ECDC’s TESSy and EpiPulse) and, among other places, data is published in Annual Report on Zoonoses in Denmark, DANMAP and on SSI’s webpage on surveillance data.

The NRL-FBI has a strong collaboration with the network of DCMs in Denmark, EU-level networks and projects, as well as global networks with the aim of improving and developing the surveillance and response in relation to foodborne and gastrointestinal infections.

The technological and scientific development is ensured by research activities covering a wide range of topics related to the specific pathogens or laboratory technologies. See more on the pathogen specific pages below.

Bacteria under routine surveillance

Campylobacter spp.

Clostridioides difficile

Diarrhoeagenic E. coli

Listeria monocytogenes

Salmonella spp.

Yersinia spp.

 

EU-funded activities for the Food- and Waterborne Disease Network (FWD-Net)
Section for Foodborne Infections provides support to the network of national reference laboratories in EU in FWD-Net through activities such as:

  • External Quality Assessments (EQAs) schemes for typing and antimicrobial resistance testing are organised and reported (further information under the relevant pathogens listed above). These are organised in collaboration with the European Centre for Disease Prevention and Control (ECDC) 
  • FWD AMR-RefLabCap project provides support and capacity building to the NRLs for testing and surveillance of antimicrobial resistance in Salmonella and Campylobacter in human samples. This includes guidance documents, EQAs, training, network, etc.